The unassuming and informal interior should not serve as deterrence from entry to the exotic cuisine prepared within at Mandalay. The Burmese cuisine has flavors likened to Chinese, Indian, and Thai expressed mainly though stir-fry and curry dishes. Although small, tables fill up quickly with diners, especially towards the weekends so reservations are recommended.
One of the most recommended items by word of mouth is the coconut curry, which goes very well with the coconut rice. The coconut flavor is more savory than sweet with a hint of spiciness. As the curry is has less viscosity, it is best absorbed in rice as the noodles do not take in as much of the liquid.
Portions are satisfying and accommodate your budget. This is an excellent place to have a relaxed, informal meal on a budget and embark on a Burmese gastronomical adventure.
Mandalay Burmese Restaurant. 444 Edgware Road, London W2 1EG, England
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